onion jam

Caramelized Red Onion jam recipe 🍴  Servings: 4 🥣 Category: Side dish 💪 Difficulty Level: 2/5 Share this recipe ︾ Jump to recipe Balsamic vinegar, brown sugar and red wine – these three ingredients are mandatory. They should be reduced until they become a thick, glossy syrup. Red onion jam really goes with everything, spicing up even the simplest dishes: It goes best with meats and cheeses, especially grilled cheese or Camembert, but I can imagine it with vegetables as well. It will keep for 2 weeks if sealed airtight, but once opened it should not be kept for long – although I highly doubt it will not run out … 続きを読む