cracklings recipes

Hungarian Scones from Cracklings (Tepertős pogácsa) 🍴  Servings: 8 🥣 Category: Baked Goods 💪 Difficulty Level: 4/5 Share this recipe ︾ Jump to recipe This crackling scones – in Hungarian: Tepertős pogácsa – are crumbly, round, salty pastry made from baked dough with the addition of cracklings. The simple scone is part of Hungarian, Turkish and Balkan cuisine, but its cracklings version was developed in Hungary. In 2013, this pastry was added to the list of traditional special products of the European Union, after the Princely Order of Hungarian Bakers in Komárom applied for its registration with the European Commission. The history of the Hungarian scones from cracklings One of … 続きを読む