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“Jókai”, the Hungarian bean soup 🍴Servings: 10 🥣Category: Soup 💪Difficulty Level: 4/5 Share this recipe ︾ Jump to recipe The story of Jókai bean soup This bean soup with sour cream (with knuckles, sausage, pinches), i.e. Jókai bean soup, is named after the Hungarian novelist Mór Jókai. The writer’s favorite food was bean soup cooked with smoked tender pig’s nails. Jókai “preferred to eat bacon with paprika for breakfast, and at the age of  79 he considered bean soup with pork claws to be the most desirable food”. However, the … להמשך קריאה